free shipping on orders over $100

June Cocktail of the Month: Frosé

You know that frozen wine that everyone was flipping for last summer? Yeah, let's make that.

We've scoured the interwebs for recipes and found the one we like the best. AKA - the easiest one, and we've added a few hacks in case you don't have time to plan ahead and need to whip up a batch of frosé in a pinch. 
Frose recipe


Busy life hacks:

... because sometimes there is NO way you're going to have time to plan ahead, we've got you covered.

STRAWBERRY SIMPLE SYRUP HACK: 
Substitute making your own from scratch with a store bought syrup. Or sweeten with honey instead of simple syrup.

UN-FROZEN WINE HACK:
Don't miss a chance to have frosé just because it's last minute. If you didn't get a chance to freeze your wine ahead of time you can add extra ice plus frozen strawberries to make up for it. Blend half a bottle of wine with 2 cups of ice, 2 cups of frozen strawberries, 1 oz of lemon juice and 1/4 cup simple syrup or honey. Bam! Fast and easy frosé on demand.


Want more cocktails like this? Straight to your inbox?

Join our cocktail-loving girl gang and get a brand new cocktail recipe sent directly to you every month. Plus VIP freebies, info our our newest products and a peek behind the scenes at The Pursuit of Cocktails. Sign up here.

 

 

 

cocktail of the month rosé

← Older Post Newer Post →



Leave a comment